Ingredients 1.5 lbs Brussels Sprouts washed and halved lengthwise 1/2 tsp garlic powder 1/2 tbsp kosher salt 1 tsp black pepper…
Category: Side dish (page 2)
For secondary meal items (beans, potatoes, rice, etc.)
Red-Skin Mashed Potatoes
Ingredients 4 lbs. red potatoes 1/2 cup olive oil 2 garlic cloves…
Bread Machine Crusty French Bread
Nice bread for French Onion Soup or if you just want a crusty bread.
Corn, Avocado and Tomato Salad (Mexican Salad)
Ingredients 1 pint halved cherry tomatoes 1 avocado diced into 1/2 inch…
Egg Salad with Bacon
Ingredients 6 eggs hard boiled 1/2 cup sugar free mayo 1.5 teaspoons mustard 4 slices sugar free bacon 2 Tablespoon green onions sliced…
Roasted Potato Salad
Ingredients Potatoes 3 pounds red potatoes cut into small cubes 2 teaspoons pepper 2 teaspoons Lawry’s season salt, see notes…
Creamed Spinach
Ingredients 4 tablespoons unsalted butter 1 medium yellow onion , minced 3 cloves garlic , minced 4 teaspoons Kosher salt , divided…
Cheesy Cauliflower Rice Casserole
Ingredients 4 cups of riced cauliflower see how to make cauliflower rice…
Roasted Garlic Parmesan Cauliflower
Ingredients 1/2 cup butter melted 2 garlic cloves minced 1 cup breadcrumbs…
Crispy Roasted Brussels Sprouts and Shallots
A simple side dish to roast meats or fish.