Easy sauce for wings with a kick.
Ingredients
Wings Spice Mix
- 1/4 tsp cayenne pepper
- 1/2 tsp garlic
For Sauce
- 1/4 cup finely chopped Calabrian chilies
- 3 tablespoons extra-virgin olive oil
- 2 teaspoons finely minced garlic
- 1 teaspoon dried oregano
- 2 tablespoons white wine vinegar
- 2 tablespoon butter
- 1 tablespoon freshly squeezed lemon juice
- 1 tablespoon honey
- Kosher salt, to taste
Directions
- Prepare wings (Crispy Baked Chicken Wings) adding the Wings Spice mix
- Prepare the sauce by placing chilies, oil, garlic, and oregano in a small saucepan set over medium-low heat; cook until oil begins to bubble around chilies and garlic.
- Stir in vinegar, butter, lemon juice, and honey and continue to cook until butter has completely melted.
- Remove sauce from heat and puree until smooth using an immersion blender or transferring to the jar of a regular blender. Season sauce to taste with salt. Transfer sauce to an airtight container and place in refrigerator.
Source: The Meatwave