A nice sauce for chicken wings.
Ingredients
- 2 tablespoons extra-virgin olive oil
- 2 tablespoons minced fresh basil
- 2 garlic cloves, finely minced
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon seasoning salt (like Lawry’s)
- 1 cup blue cheese dressing
- 1-2 teaspoons Dijon mustard (or to taste)
Directions
- Cook the wings: Crispy Chicken Wings
- Combine the oil, basil, garlic, Parmesan cheese and seasoning salt
- Mix the blue cheese dressing and mustard (dipping sauce)
- When the chicken is done, toss the wings with the oil and spice mixture
- Serve with the dipping sauce