Fudge

Directions:
Take:
- 4 1/2 cups sugar
- 1 can evaporated milk (1 2/3 cup)

Combine in large pan and bring to a boil. Boil 6-7 min. and remove from heat

Stir in:
- 3 sm pkgs chocolate chips (6 cups)
- 1 10oz pkg mini marshmallows (4 cups packed)
- 2 cubes margarine

Stir until smooth and all is melted

Add: 2 tsps vanilla & 2 cups nuts

Spread in greased sheet cake pan (10 x 15) until cool

This entry was posted on June 17, 2009 at 2:54 pm and is filed under Dessert. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response or trackback from your own site.