Chocolate Calzone

Ingredients

• 10 oz refrigerated pizza dough
• 1 bag white chocolate chips (you will not need them all)
• 1 bag milk, dark, or semi-sweet chocolate chips (you will not need them all)
• 1 cup powdered sugar

Directions

1. Roll or stretch dough into a 15×10″ rectangle
2. Cut into 6 5″ squares
3. Put a combination of chocolate onto each square
4. Brush edges with water.
5. Lift one corner and stretch dough over to the opposite corner.
6. Press edges of dough well w/fork to seal.
7. Arrange on a greased baking sheet.
8. Prick tops with a fork.
9. Bake 425 for 8-10 minutes.
10. Remove from oven and sprinkle with powdered sugar (optional, drizzle with chocolate sauce)