White bread with some Italian herb flare.
Ingredients
- 320g (Approx. 320mL) Water
- 24g Olive Oil
- 553g Bread Flour
- 36g Sugar
- 10g Salt
- 1g Dried Basil
- 6g Rapid Rise Yeast
Directions
- Put ingredients into baking pan in order listed
- COURSE 1 WHITE
- START