Korean Chicken Wings

Chicken, Marinade, Rubs, Sauce
Hot and sweet sauce for wings

Ingredients

  • 2 Tbsp soy Glaze
  • 2 tsp ginger
  • 1 Tbsp sesame oil
  • 1 Tbsp rice vinegar
  • 1 Tbsp gochujang
  • 1 1/2 cloves garlic
  • 1 tsp black & white sesame seeds (optional)

Directions

  1. In a medium bowl, combine soy glaze, vinegar, sesame oil, garlic, ginger and gochujang
  2. Glaze or dip chicken with sauce