Heavenly Chicken

Moist, heavenly chicken. That is what you get with this baked chicken breast recipe.

Ingredients

  • 4-6 boneless, skinless chicken breasts or chicken thighs
  • 2 tbsp light olive oil
  • 1 1/2 cups light sour cream or plain yogurt
  • 1 tsp salt
  • 1 tsp onion powder
  • 1/2 tsp paprika
  • 1 1/2 cups crushed Ritz crackers (1 sleeve) or seasoned breadcrumbs
  • 2 Tbsp melted butter

Directions

  1. Preheat the oven to 350’F. Line a rimmed cookie sheet with foil and spread the olive oil over the foil.
  2. In a medium bowl or zip style bag, stir together the sour cream, salt, onion powder, and paprika.
  3. Add the chicken to the mixture and mix until fully coated.
  4. Place the crushed crackers or breadcrumbs in a large bowl and dredge each piece of chicken in the crumbs so that all sides are coated.
  5. Place the coated chicken on the prepared pan, drizzle the top of each piece with melted butter.
  6. Bake at 350’F for about 45 minutes

Source: Make Dinner Easy