Ingredients: - 2 Tbsp finely ground black pepper - 1 Tbsp ground oregano - 1 Tbsp paprika - 1 Tbsp brown sugar - 2 Tsp salt - 3/4 Tsp cayenne pepper
This entry was posted on October 6, 2009 at 5:56 am and is filed under BBQ, Marinade, Rubs, Sauce. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response or trackback from your own site.
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